There’s something undeniably comforting about starting your day with a stack of warm, fluffy pancakes. These Blueberry Buttermilk Pancakes are not only easy to make but also bursting with juicy blueberries, making them a perfect breakfast treat for any day of the week.
Ingredients
- 1½ cups all-purpose flour
- 3 tablespoons granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1¼ cups buttermilk
- 1 large egg
- 2 tablespoons unsalted butter, melted
- 1 cup fresh or frozen blueberries
- Butter or oil for cooking
- Maple syrup, for serving
Instructions
- Prepare the Dry Ingredients: In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- Combine Wet Ingredients: In another bowl, whisk the buttermilk and egg until well combined. Slowly add the melted butter while whisking.
- Mix Together: Pour the wet ingredients into the dry ingredients. Stir gently until just combined; the batter will be slightly lumpy. Fold in the blueberries.
- Cook the Pancakes: Heat a griddle or non-stick skillet over medium heat and lightly grease with butter or oil. Pour ¼ cup of batter onto the griddle for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip and cook for another 1-2 minutes until golden brown.
- Serve: Stack the pancakes on a plate, top with additional blueberries if desired, and drizzle with maple syrup.
Tips for Perfect Pancakes
- Buttermilk Substitute: If you don’t have buttermilk, you can make a substitute by adding 1 tablespoon of lemon juice or white vinegar to 1¼ cups of milk. Let it sit for 5-10 minutes before using.
- Avoid Overmixing: To keep the pancakes fluffy, mix the batter just until the ingredients are combined. Overmixing can lead to dense pancakes.
- Keep Warm: If making a large batch, keep the cooked pancakes warm in a 200°F (93°C) oven until ready to serve.
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Recommended Resources
Enhance your breakfast repertoire with these curated selections from reputable culinary sites:
- 82 Best Breakfast Recipes & Ideas | Food Network: A comprehensive collection of breakfast recipes ranging from classic to innovative.
- 67 Best Breakfast Ideas You’ll Make on Repeat | Natasha’s Kitchen: A diverse array of breakfast options, including sweet and savory dishes.
- 55 Best Breakfast Ideas – Kristine’s Kitchen: A selection of healthy and easy-to-make breakfast recipes suitable for any morning.
- Breakfast Recipes Food Blog Inspiration | Let Me Inspire You: Creative and healthy breakfast ideas inspired by seasonal ingredients.
- Breakfast Recipes | TeachRecipes: A variety of breakfast recipes designed to teach and inspire home cooks.
Conclusion
These Blueberry Buttermilk Pancakes are a delightful way to start your day, combining the tanginess of buttermilk with the sweetness of blueberries. Whether you’re cooking for yourself or entertaining guests, this recipe is sure to impress.
Feel free to explore more recipes and cooking tips on our website. Happy cooking!