Lemon Herb Grilled Chicken with Couscous – Light & Zesty Dinner Delight

Treat yourself to a refreshing and satisfying dinner with this Lemon Herb Grilled Chicken with Couscous. It’s packed with zesty Mediterranean flavor, lean protein, and fluffy couscous, perfect for a healthy, weeknight meal.

📝 Ingredients

For the Chicken:

  • 2 boneless, skinless chicken breasts
  • Juice of 1 lemon
  • 2 tablespoons olive oil
  • 2 garlic cloves, minced
  • 1 teaspoon dried oregano
  • ½ teaspoon thyme
  • Salt and black pepper to taste

For the Couscous:

  • 1 cup couscous
  • 1¼ cups low-sodium chicken broth or water
  • ½ cup diced cucumber
  • ½ cup cherry tomatoes, halved
  • 2 tablespoons chopped parsley
  • Optional: crumbled feta cheese

👩‍🍳 Instructions

  1. Marinate the Chicken:
    Combine lemon juice, olive oil, garlic, oregano, thyme, salt, and pepper. Pour over chicken and marinate for at least 30 minutes.
  2. Grill the Chicken:
    Heat a grill or grill pan over medium heat. Grill chicken for 5–7 minutes per side or until fully cooked. Let rest before slicing.
  3. Prepare the Couscous:
    Bring chicken broth to a boil. Stir in couscous, cover, and remove from heat. Let sit for 5 minutes, then fluff with a fork. Stir in cucumber, tomatoes, and parsley.
  4. Assemble & Serve:
    Place sliced chicken over couscous. Add feta if desired and serve with a lemon wedge.

🥗 Healthy Dinner Option

This meal is light yet filling, with a perfect balance of protein, carbs, and healthy fats. Ideal for anyone looking for a low-calorie, high-flavor dinner.

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🌍 External Recipe Inspiration

Final Thoughts

If you want a meal that’s light, fresh, and full of flavor, this Lemon Herb Grilled Chicken with Couscous is a top-tier choice. Discover more delicious dishes on Worth Recipes to level up your dinner routine.

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